Anti-oxidant
|
Efficient scavenging of free radicals
|
Yamaguchi et al. [17]
|
| |
Yamaguchi et al.[28]
|
|
Inhibition of NO and H2O2 production
|
Sang et al. [18]
|
|
Inhibition of NO and iNOS Generation
|
Sang et al. [19]
|
|
Inhibition of iNOS and COX-2 expression
|
Liao et al. [31]
|
|
Inhibition of NO accumulation
|
Liao et al. [30]
|
Anti-bacterial
|
Activity against methicillin-resistant Staphylococcus aureus
|
Iinuma et al. [23]
|
| |
Rukachaisirikul et al. [22]
|
|
Efficient killing of Helicobacter pylori
|
Chatterjee et al. [20]
|
| |
Chatterjee et al. [21]
|
Anti-cancer
|
Chemoprevention of colon tumorigenesis
|
Tanaka et al. [34]
|
|
Induction of caspase-3-mediated apoptosis
|
Pan et al. [5]
|
|
Loss of mitochondrial potential and activation of caspase-3
|
Matsumoto et al. [36]
|
|
Induction of apoptosis
|
Balasubramanyam et al. [40]
|
|
Inhibition of tongue carcinogenesis
|
Yoshida et al. [38]
|
|
Modulation of arachidonic acid metabolism and inhibition of STAT-1
|
Hong et al. [29]
|
|
Selective killing of colon cancer cells
|
Hong et al. [33]
|
|
Induction of apoptosis and inhibition of cell invasion
|
Liao et al. [35]
|